POLICE CONDITIONS
1. The operator of the premises shall provide, based on the risk assessment to ensure compliance with the four licensing objectives, CCTV equipment which conforms to the provisions of the Data Protection Act 1988 and meets the requirements and expectations of the Licensing Authority and Police and recording must be made until the premises cease to be open to the public and retained for a period of one calendar month.
2. The operator shall ensure that in order to secure the integrity of the licensing objectives namely the prevention of crime and disorder, public safety and the prevention of public nuisance the operator maintains a link and actively supports the provision of the Northampton Pubwatch Scheme.
3. The operator shall ensure that the premises has sufficient SIA registered security staff and control measures relevant to the risk presented in relation to the four licensing objectives.
4. The operator of the premises, designated supervisor or duty manager shall maintain a register indicating the name of the person in charge of the management of the premises, numbers of staff, performers (where appropriate) and door supervisors and/or security staff, where appropriate, including names and SIA licence numbers of SIA registered door supervisors and/or security staff who are present when the public are present.
Further, the register will contain details regarding any incident relevant to the four licensing objectives. This shall be produced immediately on the request of an authorised officer.
5. The operator of the premises shall ensure that bottles, glasses and other open containers are not taken from the premises unless this practice is specifically authorised by the premises licence.
6. No customers carrying open or sealed glasses, bottles or other vessels shall be admitted to the premises or allowed to leave at any time that the premises are open to the public.
7. At peak times and critical times that is when the licensing objectives namely the prevention of crime and disorder and/or public safely is or likely to be compromised, any capacity limit is maintained so as to be conductive to the keeping of good order at the premises.
8. The operator of the premises shall co-operate fully with any agency to ensure that the promotion of the licensing objectives is actively supported by the use of crime prevention notices and the similar.
9. The operator of the premises has a positive responsibility to monitor incidents relevant to the licensing objectives and must introduce and actively implement control measures which are necessary to prevent offences of drunkenness and disorder being occasioned.
10. To prevent incidents of crime and disorder an expectation prevails that the operators of the premises and their staff will at all reasonable times co-operate fully with the police and other enforcement agencies and shall take steps to ensure that members of their staff understand the importance of the responsibility they hold.
11. The door supervisors licenced under the provisions of the SIA when employed on the entrance of the premises wear high visibility jackets, this is for enhanced public safety and door supervisors can be identified as a point of contact should the police attend any incidents at the premises.
12. No drinks after 23:00 hrs are to be served in glass with the exception of wines served by table service to patrons who are having a seated table meal.