West Northamptonshire Council

Tesco

18 Link Road, Northampton, NN2 8EQ

Completed application 012720 which is a Change of Supervisor for Premises Licence from 03/04/2009 to indefinite

Applicant(s)

Designated Premises Supervisor

Permitted Activities

• the sale by retail of alcohol

Additional Conditions

• ANNEX 1 - MANDATORY CONDITIONS

   

  Mandatory conditions where licence authorises supply of alcohol

   

  (1)              No supply of alcohol may be made under the premises licence -

   

  (a)              at a time when there is no designated premises supervisor in                          respect of the premises licence, or 

   

  (b)              at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

   

  (2)              Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

• LICENSING SUB-COMMITTEE

  CONDITIONS:-

   

  (i)              That CCTV is installed to monitor the car park to the exterior of the store;

  (ii)              That the contact details of the store manager be readily available on request;

  (iii)              That two SIA trained security guards be in place on a Friday and Saturday evening from 18.00 hours until closing time for at least the first four weeks of operation.

   

  That, as a recommendation and not a condition, the Store be advised to limit the availability of special offers on alcohol.

   

•  

  Tesco’s Licensing Objectives16-18 Link Rd

   

  A) We are a national retailer that sells alcohol as part of a broad offering of goods and services.  We have held off-licences in our stores for many years and are an approved British Institute of Inn-keeping examination centre. We have written training policies and formal training programmes are in place, which ensure our people are equipped to meet all licensing objective. All training and revision/refresher materials are reviewed regularly.  We have introduced our ‘Think 21’ policy to all of our stores in July 2004, this policy is brought to customer’s attention through point of sale material at the checkout and wherever alcohol is displayed for sale.  We take legal compliance very seriously and in addition to local training we employ a central alcohol licensing compliance manager and have a compliance committee.

   

  B) The premises will have digital CCTV system that covers many areas of the shop floor, including the proposed area which will be used for beer and wine, should we be successful with our application.

  Images will be retained for a minimum of 21 days and made available on enforcement request.

  A member of the Management team will be on the premises all the time the store is open.

  Checkout area will be constantly manned whilst the store is open.

   

  C) A member of the Management team will be on the premises all the time the store is open and will be trained to manage the store including looking after the safety of the public.

  The store will adhere to all rules and regulations relating to public safety.

   

  D) The store intends to be an active member of the community.

  We will be happy to liaise with Police and enforcement authorities should the need arise.

   

  E) All staff will be trained and regularly refreshed in the corporate ‘Think 21’ Policy. Staff will be trained to look at the customer and ‘Think 21’ when selling age-restricted products.

  A till prompt will appear on the initial sale of alcohol that will remind the seller of the Think 21 policy and remind staff not to sell alcohol to anyone under the age of 18.

  The store will display signage around the premises informing both the staff and customers of our ‘Think 21’ policy.